Today: January 22, 2025
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Business - Page 2
Every week, 33 pallets of ingredients arrive in Luxembourg from Italy to delight customers at the nine restaurants established over the past decade by Severin Laface. How did “Come à la Maison” begin? Since the age of 20, I had always…
Benjamin Collette and Bastien Collette, Partners, said that since 2021, the Palana Group of Companies – Avanterra, Palana Services and Palana advisory – have been offering a broad mix of technology, outsourced functions and advisory services to an asset management industry more…
https://youtu.be/DwrK2WqmpUU Networking for Success With the introduction of its new network, Forvis and Mazars aims to bring ever greater expertise to Luxembourg. Muhammad Hossen, Managing Partner at Forvis Mazars Luxembourg, talks us through what this step means for the company. Interview. …
On November 12th at Cercle Cité, we celebrated the TRUE HEROES of our economy for the third time! Save the date for the next edition!: Tuesday, November 25th 2025 Click on the image to see all the photos SEE FULL PHOTO…
Luxembourg Official: Interview with Alessandro Rizzo (EuroCaution) and Cédric Doppagne (EuroCaution)
https://youtu.be/e983KxHx9-8 Tailored Surety and Guarantees As an independent broker & product manufacturer specializing in surety & bond insurance, EuroCaution delivers tailored advisory and underwriting services that fully address the unique needs of each client. Alessandro Rizzo, CEO, explains what distinguishes EuroCaution from…
Gwen Colin, ESG Director and Partner at Vauban Infrastructure Partners drives the firm’s commitment to creating sustainable value in European core infrastructure. Through a focus on energy transition, mobility, and social infrastructure, Gwen ensures Vauban’s long-term, yield-driven investments align with high environmental…
Marking its 130th anniversary, Luxlait reinforces its commitment to quality, sustainability, and expansion, underpinned by significant new investments and product innovations. How does Luxlait maintain uncompromised quality across its large-scale operations? Luxlait’s commitment to excellence is evident from milk collection to…
Les Roses restaurant, guided by Chef François Jagut and inspired by Monet’s gardens, blends seasonal culinary creativity with an immersive, nature-inspired ambiance. Reimagined by architect Elodie Lenoir, this gastronomic destination emphasizes authenticity, local sourcing, and bold flavors, continually evolving to exceed guests’…
