Today: November 21, 2024
On November 12th at Cercle Cité, we celebrated the TRUE HEROES of our economy for the third time! Save the date for the next edition!: Tuesday, November 25th 2025 Click on the image to see all the photos SEE FULL PHOTO…
Gwen Colin, ESG Director and Partner at Vauban Infrastructure Partners drives the firm’s commitment to creating sustainable value in European core infrastructure. Through a focus on energy transition, mobility, and social infrastructure, Gwen ensures Vauban’s long-term, yield-driven investments align with high environmental…
Mr. Jean Welter, member of the church council was the specialist in the cathedral’s bells. He has developed a passion for the cathedral’s history and lets you discover its smallest secrets. A guided tourYou better have a strong stomach if you wish…
Marking its 130th anniversary, Luxlait reinforces its commitment to quality, sustainability, and expansion, underpinned by significant new investments and product innovations. How does Luxlait maintain uncompromised quality across its large-scale operations? Luxlait’s commitment to excellence is evident from milk collection to…
Les Roses restaurant, guided by Chef François Jagut and inspired by Monet’s gardens, blends seasonal culinary creativity with an immersive, nature-inspired ambiance. Reimagined by architect Elodie Lenoir, this gastronomic destination emphasizes authenticity, local sourcing, and bold flavors, continually evolving to exceed guests’…
Angelika Bocian-Jaworska, CEO and founder of Äerd Lab, leads a Luxembourg-based construction tech startup focused on low-carbon, clay-based building materials to drive sustainable, CO2-reducing solutions in modern construction. Can you provide a brief description of your company? Äerd Lab is a…
With the rapid rise of AI and big data, organizations across Luxembourg are grappling with how to protect personal data effectively. Michael Hofmann, President of the Luxembourg Data Protection Association (APDL), discusses the vital role the Association plays in safeguarding privacy and…
https://youtu.be/FNhTXUwM4F0 Leading Luxembourg’s Only Two-Michelin-Starred Restaurant Cyril Molard, head chef and owner of Ma Langue Sourit, Luxembourg’s only two-Michelin-starred restaurant, reveals his daily routine, approach to gastronomy, and challenges in the evolving restaurant industry. What does a typical day look like for…